The shophouse is actually located at the smaller single story shophouses. It’s next to a Tailor Shop… ^ ^ Opposite Lian Jun Restaurant.
I thought the food there is quite nice. Nothing fancy or anything to shout about… but if you do want the “Malaysian Way type of breakfast”… then perhaps you should consider having this “light soupy” breakfast from this shop.
Not sure if you guys have had this before? I’ve not seen in sold in Malaysia. It was given by my colleague. It’s really nice… :) The bite is white in color, not too sweet but has a milky taste to it…. mmm…… If you guys know where to get it, please do let me know…..
BUSINESS HOURS :
: Noon till 3pm; 6pm till closing
: 6pm till closing
The Ambience
Silk Road
Orange, Ginger, Cucumber and Lemon Juice
- for skin as smooth as silk plus it reduces body heat, it’s just too good to be true
Dragonfly (Signature Juice)
Red dragon Fruit, watermelon, strawberry puree, Monin lychee Syrup, fresh lemon juice
- holistic secret recipe to give your body a much needed omphh!
Fruit Punch
Deep Fried Chicken Wings ~ RM16
~ Lips spanking! Home made marinade, deep fried to perfection!
Chicken Vindaloo ~ RM22 ~ Boneless chicken in secret hot & spicy sauce
Comment:
I love this but i thought it was too spicy for me! But it’s really nice though if you’ve higher tolerance for spicy food!
Sizzling lamb cutlet ~ RM 28 HOH! Lip spanking man!!! Lamb cutlets marinate in Special Indian Herbs, served on a sizzling plate!
Comment:
mmmm the aroma of the banana leaves… beautiful.. the meat was sooo tender and greatly blend with the herbs… ah.. I love this
The side dishes that came with the lamb cutlets! I think I love this the lamb cutlets the most for the night!
Fried Beef Noodles ~ Rm14
Flat rice noodles in delicious egg gravy with generous serving of beef slices. Topped with spring onion and ginger, I don’t think it’s anything great. I’ve tasted better ones before….
Roast Beef Baguette ~ RM18
Baguette topped with sliced beef, salad, mushrooms & cheese… and there it goes into the oven for baking!
Comment:
it’s nice…. mmmm…… especially when it’s served fresh from the oven…. look at the melted cheese on top….
Mushrooms-All-The-Way ~ RM22
Shiitake, button, oyster mushrooms, a touch of basil and mozarella cheese……. yummm….
Comment:
The dough was soft, thin and nice…..
DESSERT TIME!!!!!
Praline Chocolate Mousse ~ RM8
Creamy chocolate mousse with a hint of almond chocolate caramel, topped with lashings of ice cream.
Comment:
No one will ever say too much dessert or chocolate is sinful! But u’ve just committed a crime!
Pannacotta ~ RM10
Italian style Cream mousse infused with Vanilla beans with Raspberry topping Add a caption Pannacotta ~ RM10 Italian style Cream mousse infused with Vanilla beans with Raspberry topping
SIN CITY It's good to sin!
Lava Cake : Warm moist chocolate cake in praline sauce and cashew nuts, topped with Haagen-Dazs vanilla ice-cream.
Comment:
The chocolate was not too sweet! which is great! The warmness of the chocolate just fills your mouth… u’ll go… ahhhh………
Address:
61 Davis Crescent
Newmarket
Auckland Phone No: +64-9-523 5111
To start off our meal, we ordered the garlic pizza bread for our starter. It’s not as great though. We couldn’t quite taste the garlic… oh well….
Oh hey, this is the restaurant ambience
Home made Tortelloni Filled with ricotta, aubergine, and leek, served with a creamy, lemon and mushroom sauce… hmmm… cooked to perfection.. it has a little tangy taste to it and really creamy at the same time. The portion look kinda small, but.. oh boy….. never underestimate it, aye? Rating : 10/10
Eye Fillet Steak (medium cooked)
Rating : 10/10 Pan roasted eye fillet, served with fennel, mashed potatoes, roasted garlic & sun dried tomato sauce
What’s a complete meal without dessert huh?
Tiramisu
Rating : 7/10 Italian sponge finger biscuits in mascarpone, and espresso liqueur and coffee sauce….
I think they’ve changed their chef or something… it didn’t taste as good as the first time we tried it! The reason that brought us back here, must have been all the while – TIRAMISU!
But it’s a disappointment tonight. It’s still good to a certain extend, but I can’t rate it 10/10 this time! Something’s missing…. ohhhh… the chocolate sauce, I think. and the design kinda sucks!
Mouleaux French Baked Chocolate mousse
Rating : 10/10
Now, this time… to replace tiramisu’s position.. and I hope they will maintain that quality, Mouleaux is worth coming back for! Seriously!! It’s HEAVENLY! N i know… Fiona will love it!
Seriously, everytime when I have chocolate.. or anything that taste chocolatey! muahahaha … I see Fiona….. boohooo.. how I wish all my buddies are here!!!!!!
It’s freshly baked from the oven, so you gotta be careful when you scoop it up and put into your mouth! hahaha! cause you may well be burnt on your tongue and lips, cause your spoon is hot!!!
Venue : La Porchetta
Rating : 8/10
Website : http://www.laporchetta.co.nz
Address :
La Porchetta’s saying : Our meals taste better because we use fresh ingredients.La Porchetta’s tomato sauce is made fresh daily fromsun-drenched tomatoes grown in the rich fertile soils of Italy.
Focaccia Ripiena Virginian Ham Handmade pizza bases, fresh tomato sauce layered withVirginian ham, fetta, fresh tomato, basil & olive oil